Teneale Williams
Here's a card we made at my One Step Up Camp Wannastamp. It was a hit! The recipe is below. All supplies used are from Stampin' Up! To order these products, visit my 24/7 online store at http://www.pennythomas.stampinup.net/ and click on "Shop Now."
Recipe:
Paper: Basic Black - 11 X 4-1/4; Crumb Cake - 5-3/8 X 4-1/8; Very Vanilla - 4 X 2-7/8; Very Vanilla - 3-1/4 X 2-3/4; Crumb Cake - 2-1/2 X 2-1/4; Very Vanilla - 5-3/8 X 4-1/8
Stamps: French Foliage; Artistic Etchings; Clearly for You; Thank You Kindly
Inks: Basic Black; Crumb Cake
Miscellaneous: SNAIL Adhesive; Black Satin Ribbon - 6" long; Black Satin Ribbon - 16" long; Scissors; Vanilla Shimmer Smooch Spritz; Paper Piercer with Pad; Black Brads (2); Stampin' Dimensionals; Stamp-a-ma-jig; Beautiful Wings Embosslits; Big Shot Machine; Stampin' Sponges; Basic Rhinestone Jewels; Mini Glue Dots; Black Embossing Powder; Gold Embossing Powder; Heat Tool
