Here's a great way to use an envelope. Fold the envelope in half. Cut the flap where the crease is from the fold. Seal the left-side flap, but leave the right-side flap unsealed to slide your gift-card into. Isn't he a cutey? Man, he looks real and I can hear him saying HO HO HO! All supplies used and shown are from Stampin' Up! The recipe is below. To order these great products, visit my 24/7 online store at http://www.pennythomas.stampinup.net/ and click on "Shop Now."Recipe:
Paper: White Envelope; Cherry Cobbler - 4 X 2-1/2; Silver Glimmer Paper - 3-3/4 X 2-1/4; Old Olive - 3-1/2 X 2; Cherry Cobbler - 4-1/4 X 2-1/2 (to glue-dot your gift-card to); Whisper White scrap; Cherry Cobbler scrap; Pink Pirouette scrap; Silver Glimmer scrap; Basic Black scrap
Stamps: Christmas Greetings; Tags Til Christmas
Inks: Old Olive; Cherry Cobbler
Miscellaneous: Double-Stick Tape or SNAIL Adhesive; Sticky Strip; Scissors; 1/2" Circle Punch (for his hat); Large Oval Punch (for his face); Wide Oval Punch (for his hat and rim of hat); Owl Builder Punch (for his eyes and nose); Bird Builder Punch (the wings of the bird for his mustache); Ornament Punch (for his beard); 2-Way Glue Pen; Stampin' Dimensionals; Big Shot Machine; Snow Burst Embossing Folder; Perfect Polka Dots Embossing Folder; Stamp-a-ma-jig; 1-3/8" Square Punch; 1-1/4" Square Punch; 1" Square Punch; Cherry Cobbler Polka Dot Ribbon - 15" long
