Recipe:
Paper: Sweet Slumber Designer Paper - 11 X 5-3/4 (run through the Big Shot with the Box #2 die); Whisper White scrap; So Saffron Scrap; Sahara Sand scrap; Ruby Red scrap; Baja Breeze scrap; Baja Breeze Designer Paper - 3 X 1; scored at 3/4" and 2-1/2" (for the Hershey Chocolate Nuggets); So Saffron Designer Paper - 3 X 1; scored at 3/4" and 2-1/2" (for the Hershey Chocolate Nuggets)
Stamps: Short Order Alphabet (P. 144); Sock Monkey (P. 68) ; All Holidays (P. 32) ; A Little Somethin' (a Level 2 Hostess Set)
Inks: Baja Breeze; Ruby Red; Sahara Sand; So Saffron
Miscellaneous: The Big Shot Machine; Box #2 Die; Sticky Strip; Assorted Coordinating Ribbons; Styled Silver Hodgepodge Hardware; Stampin' Dimensionals; Hershey Chocolate Nuggets (12); 1" Circle Punch; Small Oval Punch; Eyelet Border Punch; Scallop Edge Punch; 1/4" Circle Punch (retired); Scallop Square Punch; 1-1/4" Square Punch; Mini Glue Dots
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