Founder's Circle Trip - Day 2!

I sat in the Gathering Place this evening and helped Kim Peck with her swaps for tomorrow night! I have never laughed so hard in my life! I had such a good time visiting with the demonstrators in the Gathering Place - I know my sides will be sore tomorrow from laughing! When I returned to my room, the Secret Garden book was on my bed! I love little surprises - they make life fun!

Tonight was a free night for us, so a bunch of demonstrators converged on the local Olive Garden and took over a big section of the restaurant! Seated at my table were Glenda Travelstead, Josee Smuck, and Susan Elise Morton! I thoroughly enjoyed my dinner with them - a great bunch of gals - and what a great exchange of information!

Dawn Olchefske and I are helping Ruth Bingle with her swaps so they'll be ready for our big event tomorrow night - the pajama party, business swap, and card swap!

There are beautiful Stampin' Up! wall rub-ons on all the doors and windows of the main part of the hotel! It's very classy looking!

Here's one of the candy carts available! Just grab a terra cotta pot and fill it with your favorite candy! There's also all the Cracker Jacks you can eat!

The picture above is the Gathering Place, where we can sit and visit with each other and make new friends! The pillows in the picture are made from fabric using the prints and patterns from our Cottage Wall Designer Series Paper!

What a fun day it's been! I slept in this morning and then sauntered downstairs and devoured a mushroom and onion omelet! While I was enjoying breakfast, I met a really nice demonstrator from Germany, Sara Wiger! She even gave me some German chocolates - I have a new best friend! I spent the entire morning in the solitude of my room working on a little book I've been constructing with the My Digital Studio software! I'm so excited about it and completely hooked and it was wonderful to have the quiet time to work on it! I'm almost finished and I can't wait to see it in its hardback form!

Founder's Circle Trip - Day 1!

When I returned to my room, next to my pillow was a new stamp set called Tiny Tags, a package of In Color Markers and the In Color Ribbons! THANK YOU, STAMPIN' UP!, for making my day so much fun!

Our dessert was a Death by Chocolate Cake, so you KNOW that made me happy!

We were served a delicious turkey dinner!

Our fruit salads were served in a pineapple!

Shelli gave us such a warm welcome during dinner and expressed her gratitude for all that we do!

Here are two of my dinner mates - Kelly Acheson and Dawn Olchefske!

Our chairs were covered in Certainly Celery satin and had big sashes on the back!

Here is our dinner table! The theme for this Founder's Circle trip is "Bloom & Grow," so our plates were terra cotta pots! Our napkin rings were grapevine wreaths with designer paper butterflies attached! We each had a hand-stamped welcome card using the Cottage Wall Designer Series Paper. It was so pretty and so nicely done! You actually felt like you were in a garden!

Here are two of my favorite Stampin' Up! employees - Kelly Sue and Bonnie! They make sure everything is perfect and they take such good care of us!

Here are two of my Stampin' Up! buddies - Missy Shipman and Patty Bennett - just hanging out in the Gathering Place!

When you first arrive, you play a get-to-know-you game where you mix and mingle with other demonstrators to find five colors of butterflies! Once you find all five colors, you win a new stamp set - Garden From the Heart!

When you arrive at your room, it is VERY OBVIOUS it is YOUR room! Here's what I found on my door! Stampin' Up! always makes you feel so special!

Here is the welcome sign over the front door of the Marriott Courtyard to greet us when we arrived! The entire hotel has been reserved just for us, so we can lounge and walk around the hotel and only run into Stampin' Up! demonstrators and Stampin' Up! employees!

Yep, I can tell I'm back in Utah! It's absolutely beautiful here!

WOO HOO! Today I traveled to Las Vegas, Nevada, for the Founder's Circle trip where I was greeted at the airport with a limousine SUV to transport me to St. George, Utah! Accompanying me on the trip were my demonstrator friends Ruth Bingle, Leasa Williams, and Beckie Kareck! We enjoyed visiting during the 2-hour trip to St. George! Our chaueffeur, Gabe, must have gotten really tired of us talking about stamping for two hours, but all I had to do was bribe him with candy and he was very accommodating and patient!

Fall Fun-for-All Camp Wannastamp!

On the Founder's Circle trip last year, we made an album just like this! I thought it was so pretty! I've been saving it for this camp; however, I had to change the Designer Series Papers to reflect current papers that are available! No matter which Designer Series Papers you use, this album is so classy! It easily folds together and will hold six (or seven) photos! This is one of the items we made at the Fall Fun-for-All Camp Wannastamp! The recipe is below. All supplies used and shown are from Stampin' Up!

Recipe:

Paper: Very Vanilla Textured - 12 X 6 - scored at 5-7/8 and 6-1/8; Bella Bleu Designer Series Paper - 6 X 3 - scored at 1-3/8 and 1-5/8; Chocolate Chip - 10 X 10 - scored at 5" going both directions; Not Quite Navy - 4-3/4 X 4-3/4 (6); Bella Bleu Designer Series Paper (a sampling of the papers you like) - 4-3/4 X 1 (4); Very Vanilla scrap; Chocolate Chip scrap

Stamps: Simple Friendship (P. 105 of the catalog)

Inks: Chocolate Chip; Not Quite Navy

Miscellaneous: SNAIL Adhesive; Paper Snips; Chocolate Chip Grosgrain Ribbon - 20" long; Scissors; Mini Glue Dots; Half-Back Pearls (from the Pretties Kit); Stamp-a-ma-jig; Sticky Strip (to adhere the book to the cover); 1-3/8" Circle Punch; 1-1/4" Circle Punch

Fall Fun-for-All Camp Wannastamp!

Here's a fun fall card we made at the Fall Fun-for-All Camp Wannastamp! I'm just loving my Big Shot - it was the best investment I ever made! Everyone had their choice of using our Naturals White card stock or our Kraft card stock! I like the Kraft sample the best! The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Naturals White (or Kraft) - 11 X 4-1/4; Summer Sun - 3 X 3 (2) Stamps: Sweet Sentiments - a retired hostess set, but at the stamp camp, we substituted it with Bella's Bloom (P. 101 of the catalog) Inks: Chocolate Chip Miscellaneous: Double-Stitched Chocolate Chip Grosgrain Ribbon - 9-1/2" long; Daisies #2 Die; Big Shot Machine; Stampin' Dimensionals; SNAIL Adhesive; Mini Glue Dots; Chocolate Chip Corduroy Buttons; Natural Hemp - 3" long; Stamp-a-ma-jig; Circle #2 Die (for paper-piercing guide); Paper Piercer with Mat; Scissors

Fall Fun-for-All Camp Wannastamp!

Here's a real goody that we made at the Fall Fun-for-All Camp Wannastamp! I love the simple elegance of this card! I can just imagine how you could make a smaller version of this for a placecard at your Thanksgiving dinner table, and where the greeting is, just write a name! This style of card has lately been my favorite - just changing out the image and the greeting -works every time! Layering tone on tone gives a bit of a dry-embossed look, too! The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Textured Vanilla - 8-1/2 X 5-1/2; Textured Vanilla - 2 X 2; Textured Vanilla - 1-3/4 X 1-3/4 Stamps: Autumn Days (P. 92 of the catalog); Falling Leaves (P. 27 of the catalog) Inks: Soft Suede; Soft Suede Marker Miscellaneous: SNAIL Adhesive; Stampin' Dimensionals; Soft Suede Polka Dot Grosgrain Ribbon - 18" long; Scissors

Fall Fun-for-All Camp Wannastamp!

Aren't these colors great together? This card SCREAMS Thanksgiving! I absolutely love spinner cards, and the little acorn floating in the center of the hole makes me happy! This is one of the cards we made at the Fall Fun-for-All Camp Wannastamp! I saw a card design like this on http://www.splitcoaststampers.com/ and changed the colors, designer papers, and images to suit fall. The recipe is below! All supplies used and shown are from Stampin' Up, with the exception of the dental floss! Recipe: Paper: Really Rust - 11 X 4-1/4; Taken with Teal - 5-1/4 X 4; Autumn Meadows Designer Series Paper (the herringbone pattern) - 4 X 2; Autumn Meadows Designer Series Paper (the blue leaves pattern) - 4 X 1-3/4; Very Vanilla Scrap Stamps: Falling Leaves (P. 27 of the catalog); Wandering Words (P. 16 of the Holiday Mini Catalog) Inks: Chocolate Chip; Taken with Teal Miscellaneous: SNAIL Adhesive; Paper Piercer with Mat; Antique Brass Brads (4); Stamp-a-ma-jig; 1-1/4" Circle Punch; 1" Circle Punch; 1/2" Circle Punch; Dental Floss; Stampin' Dimensionals; Paper Snips

Fall Fun-for-All Camp Wannastamp!

Oh, boy, these colors are getting me so excited because it means cooler temperatures are around the corner and it's getting closer to HALLOWEEN! I copied this card directly from http://www.splitcoaststampers.com/ and had fun using our new wood sheets! I used my square punch with the wood sheets! This is one of the cards we made at the Fall Fun-for-All Camp Wannastamp. The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: More Mustard - 8-1/2 X 5-1/2; Autumn Traditions Designer Series Paper (the striped pattern) - 5-1/4 X 4; More Mustard - 5-1/4 X 2; Autumn Traditions Designer Series Paper (the Soft Suede print) - 5-1/4 X 1-3/4; Autumn Traditions Designer Series Paper (the Soft Suede print) - 5-1/4 X 1; Very Vanilla scrap - 5-1/2 X 2 (for the leaves); Very Vanilla - 2-3/4 X 3/4" (for the tag); Wood Sheets - 5-1/2 X 2 Stamps: Falling Leaves (P. 27 of the catalog) Inks: Crushed Curry; Dusty Durango; Old Olive; Soft Suede Miscellaneous: SNAIL Adhesive; Corner Rounder; Scallop Edge Punch; 1-1/4" Square Punch; 1-3/8" Square Punch; Stampin' Sponges; Tag Punch; Antique Brass Brads (3); Paper Piercer with Mat; Stampin' Dimensionals; Kraft Taffeta Ribbon - 7-1/4" long; Always Artichoke Grosgrain Ribbon - 7-1/4" long; Linen Thread - 3" long; Scissors; Stamp-a-ma-jig

Diane Burns' Home Workshop!

After my new catalog open house, Diane contacted me and told me she would like to have a home workshop - and one of the cards she wanted to make was the 3D cup card that we made at the open house - and the recipe is listed as a July 5th post! I got that card idea from my sister, Pam, who is a demonstrator in Florissant, Missouri! We also made this card at Diane's workshop, which I absolutely love! Isn't it simple, but beautiful? This is another card idea that I got from my sister, Pam! In fact, Diane's entire workshop is a "Pam" workshop, and the cards are beautiful! The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: So Saffron - 11 X 4-1/4; Whisper White - 5-1/4 X 4; So Saffron - 5 X 3-3/4"; Whisper White - 2-1/2 X 2-1/2 Stamps: Trendy Trees (P. 112 of the catalog) Inks: Old Olive; Chocolate Chip Miscellaneous: SNAIL Adhesive; Stamp-a-ma-jig; Old Olive Grosgrain Ribbon - 15" long; Scissors

Diane Burns' Home Workshop!

Here's another "Pam" card that we made at Diane's workshop! Love it! The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Old Olive - 8-1/2 X 5-1/2; Basic Black - 4-1/2 X 2-3/4; Whisper White - 4-1/4 X 2-1/2 Stamps: Inspired By Nature (P. 96 of the catalog); All Holidays (P. 43 of the catalog) Inks: Basic Black; Old Olive Marker; Summer Sun Marker; Chocolate Chip Marker Miscellaneous: SNAIL Adhesive; Stamp-a-ma-jig; Black Gingham Ribbon - 17" long; Scissors; Stampin' Dimensionals

I'm a Very Lucky Gal!

If someone ever tells you that dreams don't come true, I'm here to tell you THEY DO! I had a fabulous time at the Stampin' Up! convention! I was fortunate enough to earn Founder's Circle again this year, which means I get to go on a fun trip to St. George, Utah in September with the other Top 100 Stampin' Up! demonstrators for this past year! It was quite an exciting evening because they start with #100 and count all the way down to #1! You just have to wait for your name to be called to see where you placed! I was quite anxious after they passed 50 and then 40 and then 30! I was starting to think that maybe there was a mistake and they might have forgotten me, but I was #21! That was so exciting for me! The rose above was given to me on-stage, and I was certainly beaming that evening! I haven't found any good pictures of that evening, but if I do, I will certainly post them! I am quite aware, though, that I never could have achieved that distinction without ALL OF YOU! Your steadfast support and encouragement over this past year is what got me there - my customers and my recruits - and I've never forgotten that! I hope that each one of you feels the love and my appreciation for all that you do for me! You've made my dream come true!

Aren't These Cute?

LOOK AT THESE! My sister took a normal pair of Flip-Flops, used the Daisies #2 die for the Big Shot, Fun Foam, and a Build-A-Brad, and turned them into a really cute pair of shoes! Pam gave these to me in Utah as a convention gift and I am smiling from ear to ear! I love these, Pam, and I'm so glad you gave them to ME! I've been wearing them out and about and receiving comments on how cute they are! THANK YOU, PAM - I LOVE YOU!

New Catalog Open House Make-n-Take!

This is a card stock color sample chart we made at the New Catalog Open House! I downloaded these charts from http://www.mukibug.com/! My stampin' buddy Chrystyna sent me this information and I thought it would make a super make-n-take for the open house! The recipe is below. All supplies used and shown are from Stampin' Up!, except for the binder rings! Recipe: Paper: Dusty Durango or Soft Suede - 8-1/2 X 3-1/2; Dusty Durango scrap; Soft Suede scrap; Whisper White scrap Stamps: Circle Circus (P. 129 of the catalog); Certified (P. 128 of the catalog) Inks: Dusty Durango; Soft Suede Miscellaneous: Whisper White Color Charts; 1/4" Hole Punch; 3/4" Binder Rings; Scallop Circle Punch; 1-1/4" Circle Punch; 1" Circle Punch; Stampin' Dimensionals; Soft Suede 1/2" Polka Dot Grosgrain Ribbon or Dusty Durango 1/2" Polka Dot Grosgrain Ribbon - 13" long; Paper Snips

New Catalog Open House Make-n-Take!

This is a cute little party favor made with the Scallop Circle Die! You just fold the scallop circle in half, punch a hole in the top for the ribbon, cover your chocolate nuggets with coordinating designer papers, run some Snail Adhesive along the bottom of each nugget, and press them into place inside the scallop circle! Easy-peasy! The recipe is below. All supplies used and shown are from Stampin' Up!, except for the Hershey Chocolate Nuggets! Recipe: Paper: Razzleberry Lemonade Designer Series Paper - 5-1/4 X 5; Razzleberry Lemonade Designer Series Paper - 3 X 1 (3); score at 3/4" and 2-1/2" for the nuggets; Rich Razzleberry scrap; Whisper White scrap Stamps: Think Happy Thoughts (P. 144 of the catalog) Inks: Crushed Curry; Melon Mambo Miscellaneous: 1/8" Hole Punch; Rich Razzleberry 1/2" Polka Dot Grosgrain Ribbon - 4" long; 1-1/4" Circle Punch; 1-3/8" Circle Punch; Paper Piercer; Clear Rhinestone Brad; 3 Hershey Chocolate Nuggets; Stampin' Dimensionals; The Big Shot Machine; Scallop Circle Die

New Catalog Open House Make-n-Take!

Isn't this just the best thing you've ever seen? My sister sent me a card like this for my birthday and it looked so realistic, I wanted to take a sip from the straw! As soon as I saw it, I knew it would make a GREAT summertime make-n-take for my New Catalog Open House! The recipe is below. All supplies used and shown are from Stampin' Up!, except the straw! Recipe: Paper: Whisper White - 8-1/2 X 5-1/2; So Saffron - 5-1/4 X 4; Whisper White - 5-1/8 X 3-7/8; Cardstock Vellum in the shape of a glass; Whisper White scrap for the berries Stamps: Happy Everything (P. 142 of the catalog); Tart & Tangy (P. 126 of the catalog) Inks: Basic Black; Yoyo Yellow; Real Red Marker; Green Galore Marker Miscellaneous: Stamp-a-ma-jig; Mini Glue Dots; 1-1/4" Circle Punch; Paper Snips; Sticky Strip; Dazzling Diamonds; Stampin' Sponge; Straw

Short & Sweet Camp Wannastamp!

I LOVE COFFEE AND I LOVE STAMPS THAT HAVE ANYTHING TO DO WITH COFFEE! Because of that, this is one of my favorite cards! Simple, and just so much fun to look at! I cased this card from Splitcoast and modified it slightly! The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Kiwi Kiss - 5-1/2 X 4-1/4; Whisper White - 8 X 5-1/4; Tangerine Tango scrap; Kiwi Kiss scrap; Tempting Turquoise scrap; Whisper White scrap Stamps: Sip by Sip (P. 51 of the catalog) Inks: Tangerine Tango; Kiwi Kiss; Tempting Turquoise; Tempting Turquoise Marker Miscellaneous: Scallop Edge Punch; 1" Circle Punch; 1-1/4" Circle Punch; Stampin' Dimensionals; Kiwi Kiss Reinker and Q-Tips; Pigtails Ribbon Originals - 19" long; Stamp-a-ma-jig

Short & Sweet Camp Wannastamp!

Here's a card we made at the Short & Sweet Camp Wannastamp! I wish Stampin' Up! would keep Urban Oasis Designer Paper around for the next year! I love using it! I cased this card from Splitcoast. The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Basic Black - 10-1/2 X 5-1/4; Kiwi Kiss - 5-1/8 X 5-1/8; Whisper White - 5 X 2-1/2; Urban Oasis Designer Paper - 5 X 2-1/2; Whisper White - 5 X 5 (for the inside of the card) Stamps: Central Park (P. 106 of the catalog); Sock Monkey (P. 68 of the catalog) Inks: Kiwi Kiss; Basic Black Miscellaneous: Stamp-a-ma-jig; Mini Glue Dots; Kiwi Kiss Corduroy Buttons (2); Black Hemp (2 pieces at 2" long); Valet Ribbon Originals - 16" long; Paper Piercer with Mat

Short & Sweet Camp Wannastamp!

Aw, isn't this fun? It looks just like the little sweet shoppe that you remember from your childhood! It's amazing what you can create with paper, inks, and stamps! Wish I could walk right in and sample one of those cupcakes! I cased this card from Splitcoast. The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Chocolate Chip - 11 X 4-1/4; Pretty in Pink - 4-1/4 X 2-1/2; Candy Lane Designer Paper - the stripes - 4-1/4 X 2 and scored at 1/2"; Candy Lane Designer Paper - the stripes - 4-1/4 X 1; Watercolor Paper - 2-3/4 X 1-3/4; Regal Rose - 3 X 2; Very Vanilla - 5-1/4 X 4 Stamps: Crazy for Cupcakes (P. 41 of the catalog) Inks: Chocolate Chip; Creamy Caramel Marker; Real Red Marker; Pretty in Pink Marker; Sahara Sand Marker Miscellaneous: Stampin' Dimensionals; Stamp-a-ma-jig; 2-Way Glue Pen; Chunky Glitter; paper piercer with mat; Scallop Edge Punch

Short & Sweet Camp Wannastamp!

This card is so bright and cheerful, and the zig-zag ribbon just makes it even more fun! This is one of the cards we made at the Short & Sweet Camp Wannastamp! I cased it from Splitcoast, but changed the papers and ribbons! The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Real Red - 8-1/2 X 5-1/2; Washington Apple Designer Paper - the checks - 5-1/4 X 2-1/8; Pumpkin Pie Designer Paper - the polka dots - 5-1/4 X 2-1/8; Real Red - 3-3/4 X 2-1/2; Whisper White - 3-1/2 X 2-1/4; Whisper White scrap Stamps: Just Beachy (P. 14 of the Occasions Mini Catalog); All Holidays (P. 32 of the catalog) Inks: Pumpkin Pie; Real Red; Bashful Blue; Basic Black Miscellaneous: Real Red Striped Grosgrain Ribbon - 11-1/2" long; Pigtails Ribbon Originals - 13-1/2" long; Stampin' Dimensionals; Stamp-a-ma-jig; Paper Snips; Mini Glue Dots; Real Red Brads (3); Paper Piercer with Mat; Clear Circle Rhinestone Brad

Short & Sweet Camp Wannastamp!

Here's one of the cards we made at the Short & Sweet Camp Wannastamp! I love the Long Notes size - they're fun! I cased this card from Splitcoast. The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: So Saffron - 6-1/2 X 6-1/2; Pink Pirouette - 6-1/4 X 3; Bella Rose Designer Paper (2-7/8 X 2); Whisper White - 3-3/4 X 2; Kiwi Kiss - 4 X 2-1/4; Whisper White scrap Stamps: Doodle This (P. 88 of the catalog); All Holidays (P. 32 of the catalog) Inks: Basic Black; Certainly Celery Marker; Pretty in Pink Marker; So Saffron Marker; Regal Rose Marker Miscellaneous: Stampin' Dimensionals; Ticket Corner Punch; 2-Way Glue Pen; Dazzling Diamonds Glitter; Paper Piercer with Mat; Pretty in Pink Grosgrain Ribbon - 2-1/2" long; Silver Brad; Stamp-a-ma-jig

Short & Sweet Camp Wannastamp!

Wow! When I saw this card, I just had to make it at my Short & Sweet Camp Wannastamp! I think the colors are gorgeous together and using the Green Bead Duo was fun! I cased this card from Splitcoast. The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Going Gray - 8-1/2 X 5-1/2; Certainly Celery Designer Series Paper - 4-1/4 X 1-1/4; Baja Breeze Designer Series Paper - 4-1/4 X 1; Basic Gray - 4-1/4 X 1-3/4; Whisper White - 4 X 3; Basic Gray - 4-1/8 X 3-1/8 Stamps: Baroque Motifs (P. 112 of the catalog); Together Forever (P. 60 of the catalog) Inks: Basic Gray; Going Gray; Certainly Celery; Baja Breeze Miscellaneous: Stampin' Dimensionals; Scallop Edge Punch; Blender Pen; Stamp-a-ma-jig; Mini Glue Dots; Green Bead Duo; Paper Piercer with Mat; Silver Brads (3); Certainly Celery Wide Grosgrain Ribbon - 1-1/2" long; Baja Breeze Striped Ribbon - 1-1/2" long; Stampin' Sponge

Short & Sweet Camp Wannastamp!

This is a card we made at the Short & Sweet Camp Wannastamp! I love using the blender pen with our watercolor paper! It's so easy to move the ink around on the paper and just looks so pretty! You could make a baby girl card or a baby boy card, so that is why another sample is shown using the Good Morning Sunshine Designer Paper! I cased this card from Splitcoast! The recipe is below. All supplies used and shown are from Stampin' Up! Recipe: Paper: Whisper White - 11 X 4-1/4; Chocolate Chip - 5-3/8 X 4-1/8; Sweet Always Designer Paper - the stripes - 5-1/4 X 4; Sweet Always Designer Paper - the Regal Rose Swiss Dot - 4 X 2; Pumpkin Pie - 3-1/2 X 2-3/8; Watercolor Paper - 3 X 1-7/8; Chocolate Chip - 3-1/8 X 2 Stamps: Animal Crackers (P. 49 of the catalog); Nursery Necessities (P. 66 of the catalog) Inks: Chocolate Chip; Pumpkin Pie; Pretty in Pink; Pacific Point Miscellaneous: Valet Ribbon Originals - 16" long; Stampin' Dimensionals; Blender Pen

Big Shot 3D Pop-Up Cake!

Last night I was looking for something fun to do and I thought I would give this new Big Shot die a try -AND I LOVE IT! There's definitely a learning curve, and you certainly can't be in a hurry to make it - you must take your time, think through each step, and have plenty of Sticky Strip! However, it is not difficult at all, and once you make one and you see how it works, then you want to make a whole bunch! I thought this turned out kind of cute and I can see the many wonderful possibilities that go along with it! It's so much fun to have so many neat toys to play with! By the way, that's my 16-year-old son's nasty, dirty nail in the picture, NOT MINE!

Mini Pizza Box with Four Matching 3 X 3 Cards

I told Haley's science teacher, Ms. Corrine Drom, who just happens to be one of my stamping buddies, that I would make her an end-of-the-year teacher gift! I came up with this cute little mini pizza box with four matching 3 X 3 cards and I thought it turned out so cute! I have enjoyed having this on my desk and just looking at it every day, so it's going to be hard to part with it, but Ms. Drom is a pretty cool science teacher and I think she deserves a little goody, so I guess I'll hand it over to her this Friday when she attends my stamp camp! We'll have to make a mini pizza box at an upcoming camp, and then I'll share the recipe and dimensions with you, but for now, I thought you just might like to see it!